In Tibet, there are several kinds of drinks that are staples at every meal. Buttered tea, sweet tea, and chang are the most common.
Salted Yak Butter Tea
It is an indispensable Tsampa pal, which is made of boiled tea poured into a long cylindrical churn along with salt and yak butter. Vigorous churning makes the ingredients [...]
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Tags: tibet drinks, tibet travel
